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Keropok Nuri Bawang Bulat is a type of deep-fried cracker, likely a variation of Indonesian krupuk or Malay keropok, that features a savory onion (bawang) flavor and comes in a round (bulat) shape. It's a popular snack in Southeast Asia, particularly in Malaysia and Indonesia, made from starch and flavored with onions, often accompanied by garlic and other seasonings, and served as an accompaniment to main dishes like rice or porridge.