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Ikan Kurau Isi 200g refers to a 200-gram portion of Threadfin (also known as Ikan Kurau) fish meat. It is a popular seafood item known for its delicate, flaky texture and mild, slightly sweet flavor. The fish is often used in various Asian cuisines and can be prepared through grilling, steaming, or frying. "Isi" part of the name indicates that it is the flesh or meat of the fish, rather than the whole fish